Making beer is easy and it is an activity that can be developed in your own home. But knowing how to make good beer is less easy. We’ll teach you how to make your first beers!

Origin of the type of the beer

  • Ingredients used (theory)
  • Production process (theory and practice)
  • Cleaning
  • Grinding
  • Maceration
  • Filtered out
  • Cooking
  • Fermentation
  • Bottling

Duration: two days. The first 6 hours (elaboration) and the second 3 hours (bottling)

Supports: It has a projector can be projected a presentation that will serve as a documentary support which will facilitate the understanding of the subject.

Note: The elaboration courses are conducted in collaboration with a specialized beer shop in Madrid Centro, which facilitates the movement and management of the group activity.